At the World Rowing Masters, the Vielfruchthof Domstiftsgut Mötzow offers a wide range of food options available for pre-order. In addition to this, there will be food and drink stands offering a variety of items such as grilled food, lángos, fish, ice cream, cocktails, beer, and more, providing a broad selection for on-the-spot refreshment. At some of these stands, card payments will also be possible.
Pre-orders
Pre-orders can be made online. Payment can be made via PayPal or credit card.
Menu
The following dishes are on the menu:
| Day | Offer 1 (14,90 €) | Offer 2 (14,90 €) | Offer 3 (10,90 €) |
|---|---|---|---|
| Monday, 9th September |
Indian Butter Chicken & Rice Chicken breast, tomato-cream-sauce “traditional Indian Style (halal, gluten-free) |
Lasagna Layered pasta with beef-tomato sauce, béchamel, and cheese |
Fricassee of stem turnip & boiled potatoes Diced kohlrabi and other vegetables in coconut milk sauce with boiled potatoes (vegan, allergen-free) |
| Tuesday, 10th September |
Boeuff Stroganoff & potatoes a la dauphin Sliced beef with onion, pickles, and mushrooms in a creamy sauce, served with potatoes |
Chicken breast “Pesto Rosso” & Kritharaki Chicken breast in a tomato-cream sauce with Greek rice noodles. |
Linguini & avocado-lemon-pesto Linguini with avocado-lemon pesto (vegan) |
| Wednesday, 11th September |
Bami Goreng & chicken pasta dish “Indonesian style” with chicken and various vegetables (lactose-free) |
Linguini, meatballs & tomato-passsionfruit-sauce Beef meatballs with tomato-passion fruit sauce and ribbon noodles. |
Wantoni & fried rice Steamed dumpling with mixed vegetables and fried rice with egg (vegetarian, lactose-free) |
| Thursday, 12th September |
Lamb-Bitok & bulgur Lamb and beef meatballs with tamarind-tomato sauce and bulgur (halal) |
Ravioli (beef) & tomato-sauce Ravioli with beef and classic tomato sauce |
Chickpea-Masala & wild rice Chickpeas in coconut milk sauce with boiled wild rice (vegan) |
| Friday, 13th September |
Tagliatelle with salmon, pollak, shrimps & vegetables Pasta stir-fry with mixed vegetables, salmon, pollock, and shrimp |
Tajine (beef) & couscous Beef and chickpeas in a spicy pomegranate sauce with couscous |
Yam-Curry & rice Sweet potato curry with rice (vegan, gluten-free, lactose-free) |
| Saturday, 14th September |
Chicken-roulade “German Style”, boiled potatoes & mixed vegetables Chicken stuffed with mustard, onion, and turkey ham, served with boiled potatoes and vegetables |
Chili con carne & tortilla Ground beef with spicy tomato sauce, vegetables, and tortilla (lactose-free) |
Eggplant-Melanzane & spaghetti Fried eggplant in tomato sauce with spaghetti (vegan) |
| Sunday, 15th September |
Panaeng-Chicken-Curry & wild rice Chicken with curry-coconut sauce and wild rice (lactose-free) |
Pad-Thai with beef Rice noodles with hot sauce & beef (lactose-free) |
Chili sin carne & tacos Kidney beans, sweet corn, and other vegetables in spicy tomato sauce with tacos (vegan, lactose-free) |
Pre-Orders
